February 2023

I think we’re ready for spring. Last week we had two 60+ degree days, and I couldn’t help but notice more smiles and good-humor among the students and faculty. People ate lunch and socialized outside during lunch and ET. The school space suddenly opened up. It was also the start of our second semester, with the hard work of the last quarter behind us and new lessons and material in the classrooms. A general levity seemed to arrive on campus…